Appetizers
12
Filled with vegetables, topped with gorgonzola cheese and balsamic reduction
13
Grilled eggplant, rolled with cheeses and marinara sauce
15
Handmade, served with a light tomato sauce topped with ricotta cheese
14
Traditional Oreganata or Casino style with chopped bacon and red peppers
17
Served with marinara sauce
22
Beefsteak tomatoes, mixed greens served with tartar sauce
16
Tomatoes, roasted peppers and olive oil
19
Spicy rock shrimp in a scampi sauce
15
Roasted portobello mushrooms, roasted peppers over arugula, topped with shaved parmesan, oil and vinegar
17
Fontina cheese, cherry peppers, white wine and olive oil
21
Mushroom caps in a white wine sauce
21
Succulent shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
21
Four cheeses with lobster meat
9
Served with house steak sauce
Soup
13
8
13
PA
Raw Bar
MP
23
13
19
19
18
MP
20
Half fresh avocado filled with lump crab meat and drizzled with a light spicy sriracha sauce
Salads
10
With tomatoes tossed with house vinaigrette dressing
12
Romaine hearts, rustic house made croutons and freshly grated parmesan cheese
11
Thick cut tomato, onion, drizzled with first press oil
14
With mixed greens, lump crabmeat, red onion and sliced apples
15
Arugula with green apples, pecans, dried cranberries and crumbled blue cheese, drizzled with olive oil and vinegar
13
Iceberg lettuce, bacon and avocado with blue cheese dressing
12
With strawberries, Asian pears, pecans and goat cheese
13
Avocado, artichoke hearts, asparagus, hearts of palm and baby mixed greens
Seafood & Specialties
32
Norwegian salmon with mixed vegetables in a light roasted pepper coulis
33
Over broccoli rabe, garlic, olive oil with balsamic drizzle
29
Lightly breaded and baked with roasted potato and vegetables
34
Jumbo shrimp, white wine, olive oil and fresh herbs over linguine
37
Pasta with shrimp, scallops, clams and calamari in red sauce
29
Pasta with white or red clam sauce
36
Homemade white and black tagliatelle with lobster in a light cream sauce
20
Ad mushrooms or veggies 8. - Shrimp 14. -Lobster 21.
23
Grilled eggplant slices layered with basil, mozzarella and parmesan cheeses in a tomato sauce
26
Fresh pasta with ground beef, tomato sauce and Parmesan cheese
26
Homemade ravioli filled with spinach and Ricotta cheese in a fresh tomato sauce
27
Hand cut chicken breast with sausage, cherry and red bell peppers in a white wine sauce served with mashed potatoes
27
Pan seared chicken breast served with mashed potatoes, mixed vegetables and black olives in a light lemon olive oil sauce
28
Pan seared with spinach, tomato, mozzarella in white wine sauce
30
Medallions of veal with mixed mushrooms in a marsala wine sauce served with mixed vegetables and mashed potatoes
37
Scallopini with crab meat, asparagus and cherry tomatoes in a white wine sauce served with mashed potatoes
Steaks & Chops
59
Tender sirloin strip with an incredible flavor
69
With rich marbling that slowly melts and bastes the meat
68
Thickly cut and firm: serious steak lovers savor this cut
55
The finest tenderloin cuts
64
Aged filet for seven days
46
Served with mushrooms and onions
125
44oz of prime beef with the rich flavor of a strip and the tenderness of a filet
181
129
A beautiful 44oz extremely tender rib eye grilled to your liking
48
49
41
Topped with arugula, cherry tomatoes, red onion and tossed with a red wine vinegar
38
Mashed potatoes and natural reduction
Entree Compliments
MP
8oz, Surf and Turf with any steak
MP
3 large shrimp dusted with blackening seasoning and broiled
MP
Fresh creamy blue cheese, garlic and bread crumbs