Our story

At Black Bull Steakhouse & Seafood, our journey began with a passion for exceptional food and a dedication to timeless hospitality. Inspired by the rich culinary traditions of New York-style steakhouses, we set out to create a dining experience that merges bold flavors with elegant surroundings. From the moment we opened our doors in Riverdale, our vision was simple: to offer premium cuts of dry-aged steak, fresh seafood, and a warm, inviting atmosphere where guests feel at home.

As demand for our steakhouse grew, we expanded to our newest location in Gillette, NJ, bringing the same commitment to quality and service to a new community. 

At the heart of Black Bull is our belief in creating connections—between food and flavor, staff and guests, and tradition and innovation. We are more than just a steakhouse; we are a place where people gather to celebrate milestones, enjoy special moments, and savor unforgettable meals. Welcome to Black Bull, where every detail is crafted to perfection.